While it doesn’t snow in the Philippines, it’s definitely beginning to look a lot like Christmas. There are colorful lanterns on display, nostalgic Jose Mari Chan Christmas tunes in the air, and a cooler breeze finally sets in. And what better to warm the soul with during cooler months than with hot, comforting dishes like shabu-shabu.
Speaking of which… do you know how to eat shabu-shabu?
It’s quickly gaining popularity in the country, although many still aren’t familiar with the right way to enjoy this delicious oriental dish. We suggest watching our video below to find out how to eat shabu-shabu; then take your special someone along on a date to Ganso Shabuway and impress them with your newfound cooking skills (it’s really easy, we promise!).
Also, don’t forget to reserve a table via the BigDish app to get up to 30% OFF your bill.
#DineSmarter Reserve a table for free and get up to 50% off your bill with BigDish. No minimum spend, no reservation fee, and no credit card necessary. Download the BigDish app now from the Apple App store and Google Play store! Watch this video for a quick guide on how to reserve a table with discounts.